THE WINE
EUROPEAN
QUALITY,
POURED IN
NEW YORK.
"Picture snow-capped mountains tumbling down into sun-drenched valleys, ending at a glittering Adriatic coastline. That is Abruzzo, a region shaped by hard work, deep tradition and a bold vision for what its wines can be. The people here honor where they come from — and then they push it further.
That spirit lives in every glass. Pecorino and Trebbiano Abruzzese are vibrant, fresh, textured and full of personality. A Cerasuolo that is as beautiful as it is delicious. And Montepulciano d'Abruzzo that is rich, generous and in a category all its own.
These wines are a testament to the tenacity and dedication of the people who make them, and with every sip, they bring you straight to Abruzzo. The landscape, the culture, the table. It is all in there.
Tonight, drink in the diversity, the tradition and the sheer deliciousness of one of Italy's most exciting wine regions. Salute!"
WINE.
